Thu, 11 Sep 2008
| Venison Larder Box - £86.00 | Roe box - £65.00 |
| Venison Striploin box - £68.00 | Venison steak box - £68.00 |
| Wild Goat Box - £37.50 | Blackface Beef box - £149.00 |
| Aged Blackface Beef Box - £172.00 | Compact Blackface Beef Box - £68.00 |
| AA veal box - £56.00 | Galloway Barbecue Box - £58.00 |
| Summer BBQ Box - £48.80 | Veal Escalope Box - £72.00 |
| Blackface Meat Company Apron - £16.50 | Blackface Cool Bags - £6.00 |
| Redleg Partridge box - £45.00 | Teal box - £51.00 |
| Mixed Duck box - £69.00 | Coneys and Doo box - £46.00 |
| Partridge and Venison - £58.00 | Jointed Hare Box - £47.50 |
| Grouse, young, box of 4 - £55.00 | Grouse, young, box of 6 - £71.00 |
| Grouse, young, box of 8 - £85.00 | Venison striploin Larder Trimmed - 500g - £34.00 |
| Venison - Roe Saddle (1.5-2kg) - £25.00 | Rabbit, oven ready, vacuum packed - £4.20 |
| Woodpigeon Breasts x 4 - £4.20 | Venison Steaks - pack of 2 - £7.20 |
| Venison Sausage 500g pack - £6.20 | Wild Boar and Apple Sausage 500g pack - £7.20 |
| Woodpigeon - whole, oven ready - £2.90 | Venison - diced casserole meat 500g pack - £6.90 |
| Silvart Feather Card - £2.50 | Galloway Beef Mince - 500g pack fresh - £4.20 |
| Galloway Beef ,Diced - 500g pack fresh - £4.90 | Galloway Beef roasting joint - 1kg approx fresh - £10.50 |
| Blackface Haggis - £5.20 | Rabbit Saddle - pack of 2 - £6.90 |
| British Regional Food book - £25.00 | Venison fillets (tenderloin) 500g pack - £19.50 |
| Hare, oven ready whole - £8.50 | Partridge, redleg, oven ready - £4.80 |
| Grouse - £10.70 | Seasonal Game Mix - 500g diced - £5.40 |
| Galloway Beef Braising Joint - 1kg approx. - £8.50 | Galloway Beef Rump Steaks - Pk of 2 (200g each) - £7.00 |
| Venison Fillet Tails pack of 4, 200g - £10.00 | Blackface Meat Company Apron - £16.50 |
| Mallard - £5.80 | Teal Duck - £5.30 |
| Wigeon Duck - £5.30 | 500g Haggis - £5.20 |
| 3 kg Haggis - £28.50 | Lamb - Compact Lamb pack - £65.00 |
| Lamb – Half - £74.00 | Lamb – Whole - £119.00 |
| Blackface Lamb Shank box - £38.00 | Mallard Duck, oven ready - £5.80 |
